Kimchi sunseng Cube Vegan – red pepper powder, ginger, herbs, Korean traditional kimchi paste, kimchi lactic acid…

EASY & QUICK – Kimchi sunseng Cube will help you make delicious Korean traditional kimchi without any trouble or headache in 5 min. Even beginners can make so easily and enjoy kimchi.
SIMPLE RECIPE & PREPARATION! – All you need is a glass of water, Kimchi sunseng Cube and vegetables. Once you add a glass of water(cold/ warm) to the cube and mix it well, the sauce will be ready right away. Just putting and mixing well this sauce with napa cabbage or any vegetables you want will serve you with a great Korean meal.
KIMCHI IS LACTOBACILLUS RICH! – One Kimchi sunseng Cube contains more than 100 million Lactobacillus. This healthy fermented food- Kimchi sunseng Cube will lead you to an energetic and vigorous life!